About Us

Where every flavor tells a story. A restaurant that is renowned for reviving classic South Indian Cuisine.We Indians have no idea of how healthy our food is than being just tasty. And so we are here to bring you the healthiest out of tastiest to wake your taste buds.

Little India relies on reintroducing traditional spices and food preparation techniques into our meal preparations and providing its customers with the most tastiest and hygienic food possible.

We’ll know that cooking is a form of therapy to heal our soul and mind. We’ve got our authentic chefs from the natives of village to cook our dishes with the special hand-made cooking style.

They are also trained to possess the skills necessary to ensure that the kitchen and food preparation are conducted with the utmost high standards of hygiene. A genuine Fine-Dining experience awaits,

For Veggoes

Feast on banana leaf, with hot steamed rice, varieties of veggy curries, sambar, rasam, buttermilk, papad, pickle and parupu podi.

Rustic Veg Biryani, Peaceful Veg Pulao, Veggies dry & curries

For Metatarian

Treated with our special Thokku Meals, served on banana leaf authentically, with 4 varietiesof hot-pot curries Chicken, Prawn, Quail and Dry fish. Home-made South Indian rustic fish Curry, spicy mutton curry, Yummy Crab Curry.

Labba – Mouth Watering varities of labba with (Chicken/Mutton/Prawn/Fish) at it best taste.

Dosas- taste our all-time favorite dosas in several varieties – Veg and non-veg as how your taste buds demands.

Chinese- Satisfy your cravings by tasting our large array of hot and Yummy Chinese, Shanghai and Singapore foods.